Castello di Gargonza is a 13th-century medieval village located in the Chianti region with stunning views of the Tuscan countryside. Surrounded by lush forests, the hilltop village retains its massive fortification walls, 13th-century stone archway gate, and a 14th-century Romanesque church complete with bell tower! From the small central piazza, narrow stone alleys are lined with medieval houses and geraniums cascade out from arcaded balconies. The beautifully restored buildings maintain the integrity of the original structures with locally crafted additions, such as Tuscan red tile floors and ceiling beams hewn from nearby chestnut trees.
The most historical event during Gargonza’s history was the arrival in 1302 of Dante Alighieri, who sought refuge here after his exile from Florence. A plaque over the archway was erected in 1922 in honor of his residence. The most compelling story of the village’s history, however, takes place in our time. After World War II, villagers left Gargonza to seek life elsewhere and by 1970 only a few people were left. It was the vision of Count Roberto Guicciardini Corsi Salviati that saved the village from the brink of ruin by investing in its preservation, creating a living history for visitors who shared his passion. Gargonza is once again a vital entity on the Tuscan landscape. |
Join us for an inspiring week
of chamber music! April 28 - May 5, 2024 |
DAILY COACHING BY MEMBERS OF OUR SUPERB FACULTY
Our faculty is comprised of outstanding performing artists who combine concert careers as chamber players with a dedication to teaching. They are passionate about sharing their expertise in an encouraging and supportive manner to help you achieve your individual musical goals.
The program also includes two MASTERCLASSES focusing on topics to improve your skill level and refine your understanding for playing chamber music.
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You'll also have the opportunity to schedule private lessons
with our faculty members! |
RELAX, RECHARGE, and IMMERSE YOURSELF IN CHAMBER MUSIC
Take a walk in the surrounding forest - there are four marked walking trails of varying distance and difficulty. Relax in the peaceful garden near the limonaia (lemon conservatory). Or simply sit back and enjoy the stunning views over the Chiana Valley. There will also be plenty of time for freelance playing. |
FULL-DAY EXCURSION TO CORTONA
Cortona is one of the oldest hill towns in Tuscany. It was one of the twelve cities of the Etruscan League and later became a Roman colony. After a century of self-rule as a city state in the 14th century, like so many other Tuscan towns, it came under the control of Florence at the end of the Middle Ages. You'll see hints of Medici symbols and styles in its architecture. We'll experience beautiful Renaissance art at the Museo Diocesano and visit the fascinating Etruscan Museum. Plus lunch at a local winery with a tour of the vineyards and the winery! |
Learn the Art of Fresco
Fresco making, the art of applying paint to a wet surface, has been around since the 11th century and is one of the marvels of Renaissance Italian art. Fresco painting was considered the true test of an artist's skill, since the artist had to finish before the plaster dried in order to ensure the adhesion of the image to the wall. In addition to learning about art history and painting techniques, you will also learn how to prepare the surface, transfer a drawing and apply the paint. |
Cooking Class
Tuscan cuisine is among Italy’s best regional food and taking a cooking class is a great way to become acquainted with the region’s specialties. Learn to prepare them in a hands-on class with the chef from La Torre di Gargonza restaurant and you'll be able to enjoy Tuscan cuisine even when you’re back at home! |
All About Olive Oil
The village of Gargonza is surrounded by a property of 1100 acres, 18 of which are cultivated with olives. We’ll learn about olive varieties, pick olives in Gargonza’s olive groves and visit the local olive oil mill. Gargonza’s main olive varietals are Frantoio, Moraiolo and Leccino. The resulting extra-virgin olive oil flavor is intense, elegant, and has a slightly peppery taste. |
Full-day excursion to Arezzo: "On the Trail of Piero della Francesca"
Piero della Francesca is without doubt one of the greatest Italian painters of the 15th century: his spacious painting, monumental yet rational, is one of the most highly regarded points of the Renaissance artistic ideals. We'll start our day in Sansepolcro, where della Francesca was born c. 1412. The Civic Museum now houses four of his splendid works of art: the Polyptych of Mercy and the frescoes of The Resurrection, San Giuliano and San Ludovico. We'll continue on to the town of Monterchi to admire an extraordinary fresco of the Madonna del Parto from the ancient church of Santa Maria di Momentana. After lunch, we'll spend the afternoon in Arezzo visiting all of the key sights, including the Basilica of San Francesco to view della Francesca's monumental fresco cycle The Legend of the True Cross. |
The History of Gargonza - A Walking Tour of the Village and Forest
The hamlet of Gargonza has been in the hands of the Guicciardini family since the late 1600s when Marquis Corsi, ancestor of the current owner, gained control and transformed Gargonza into an agricultural estate. The agricultural period ended immediately after WWII with the termination of sharecropping, causing a general exodus. Gargonza remained nearly uninhabited and in decline. In the 1970's, the count Roberto Guicciardini Corsi Salviati started the restoration of the village, aiming to preserve the ancient architecture and to maintain the authenticity of its former inhabitants. On this tour, we’ll learn about the history and restoration of Gargonza from a member of the Guicciardini family. |
Pecorino Cheese Tasting
Pecorino cheese is produced from 100% whole sheep's milk and is a culinary delight which has been gracing tables since the Etruscans. Educate your palate and enjoy the local cuisine! You’ll find that Tuscan pecorino cheese is milder and less salty than the sharper, aged pecorino romano you might be used to. |